This Matzah Pizza with Fresh Basil and Tomatoes offers a delightful and quick twist on traditional pizza, using crisp matzah as the base. Topped with fresh tomatoes, fragrant basil, and melted cheese, it’s a delicious option for a light dinner or snack.
FULL RECIPE
Ingredients
- 2 pieces of matzah
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup fresh basil leaves, chopped
- 1 large tomato, sliced
- Olive oil for drizzling
- Salt and pepper to taste
Directions
- Preheat the oven to 375°F (190°C).
- Place the matzah on a baking sheet.
- Spread a thin layer of marinara sauce over each piece of matzah.
- Evenly distribute the shredded mozzarella cheese over the sauce.
- Arrange the tomato slices on top of the cheese.
- Sprinkle chopped basil over the tomatoes.
- Drizzle with olive oil and season with salt and pepper.
- Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
- Remove from the oven and allow to cool slightly before slicing and serving.
Nutritional Information
- Calories: 250-300 per serving (depending on portion size)
- Protein: 12g
- Carbohydrates: 30g
- Fat: 12g
- Fiber: 3g
- Sodium: 400mg
Choosing the Right Matzah for Your Pizza
When making Matzah Pizza, choosing the right matzah is crucial for achieving the perfect texture. Traditional matzah, made from flour and water, provides a crisp and crunchy base that works well for pizza. If you prefer a softer bite, try whole wheat or gluten-free matzah, each offering unique flavors and textures. No matter which type you choose, make sure the matzah is fresh—stale matzah can become too hard and dry, affecting the final result.
The Importance of Fresh Ingredients
The flavor of your Matzah Pizza largely depends on the quality of the ingredients. Fresh tomatoes, basil, and mozzarella offer the best taste and texture. Ripe, in-season tomatoes deliver a juicy, flavorful punch, while fresh basil adds a vibrant, aromatic note that complements the richness of the cheese and sauce. For the creamiest melt, choose whole-milk mozzarella.
Matzah Pizza Variations
The classic Matzah Pizza features tomato sauce, cheese, and basil, but there are countless ways to personalize it. Add toppings like sliced olives, sautéed mushrooms, or pepperoni for a heartier version. For a vegetarian option, try bell peppers, onions, or spinach.
How to Make the Pizza Crust Extra Crispy
For an extra crispy crust, preheat your baking sheet before placing the matzah on it. Lightly brushing the matzah with olive oil before adding toppings can also help achieve a golden, crispy texture.
The Role of Olive Oil in Matzah Pizza
Olive oil adds more than just flavor. It enhances the richness of the cheese and sauce while also offering health benefits, being rich in monounsaturated fats and antioxidants. Drizzle a little over your pizza for extra depth of flavor.
Why You Should Use Fresh Basil
Fresh basil brings a bright, herbaceous flavor that dried basil simply can’t match. For the best taste and appearance, add fresh basil after baking, not before, to maintain its vibrant color and aroma.
The Health Benefits of Matzah Pizza
Matzah Pizza can be a nutritious meal when made thoughtfully. Whole-wheat matzah adds fiber, tomatoes and basil offer vitamins and antioxidants, and mozzarella provides calcium and protein. Opt for moderate amounts of cheese and plenty of vegetables for a healthier version.
Choosing the Best Tomato Sauce
The sauce ties all the flavors together, so choose wisely. Look for a high-quality store-bought sauce with minimal added sugar, or make your own by simmering fresh tomatoes with olive oil, garlic, salt, and pepper for unbeatable freshness.
The Best Cheese for Matzah Pizza
Mozzarella is the traditional choice for its meltability and mild flavor, but you can also experiment with other cheeses like Parmesan for a savory touch, goat cheese for a tangy twist, or plant-based cheeses for a dairy-free option.
How to Customize Matzah Pizza for Dietary Restrictions
Matzah Pizza is highly adaptable. Use gluten-free matzah for gluten intolerance, dairy-free cheese for vegans, lactose-free mozzarella for those sensitive to dairy, or even a cauliflower base for a low-carb alternative.
Serving Suggestions for Matzah Pizza
Matzah Pizza can be served as a snack, appetizer, or main course. Pair it with a fresh green salad, sparkling water, or a light white wine like Sauvignon Blanc. For a more filling meal, add roasted vegetables or garlic bread on the side.
Storing Leftover Matzah Pizza
Store leftovers in an airtight container in the refrigerator for up to 2–3 days. To reheat, use an oven or skillet to maintain the crispness. Avoid microwaving, which can make the matzah soggy.
Matzah Pizza as a Quick and Easy Meal
One of the best things about Matzah Pizza is how quick it is to prepare. In less than 20 minutes, you can have a delicious and satisfying meal, perfect for busy weeknights or last-minute gatherings.
The Tradition of Matzah in Jewish Cuisine
Matzah, an unleavened bread eaten during Passover, symbolizes the Israelites’ hasty departure from Egypt. Today, matzah remains a staple in Jewish cuisine, and dishes like Matzah Pizza offer a modern twist on this ancient tradition.
Matzah Pizza for Kids
Matzah Pizza is a great meal to make with kids. Let them spread the sauce, sprinkle the cheese, and choose their favorite toppings. Making individual pizzas ensures everyone gets exactly what they like.
Making Matzah Pizza for a Crowd
Hosting a gathering? Set up a Matzah Pizza bar with a variety of sauces, cheeses, and toppings. Let guests build their own pizzas for a fun, interactive dining experience that’s perfect for family dinners and parties.
Pairing Matzah Pizza with Sauces
Switching up the base sauce is a great way to add new flavors to your Matzah Pizza. Try pesto, Alfredo, or even barbecue sauce for a different twist. Just be sure the sauce complements your choice of cheese and toppings.
Conclusion
Matzah Pizza is a versatile and easy-to-make dish that combines the classic appeal of pizza with the crisp texture of matzah. Its simplicity allows for endless customization, and it can be adapted to fit various dietary preferences. Whether you’re making it for a quick meal, a party, or as a fun activity with kids, Matzah Pizza offers a delicious and satisfying experience. With fresh ingredients, creative toppings, and a crispy base, it’s a meal that everyone can enjoy.